Popular Tomato Soup. Using a blender, puree soup in batches until smooth. If desired, slowly stir in heavy cream, stirring continuously to incorporate; return to stove to heat through. This soup tasted like homemade tomato soup.

Watch how to make this recipe. Melt the butter in a large pot or Dutch oven. Throw in the onion and cook until translucent. You can have Popular Tomato Soup using 0 ingredients and 0 steps. Here is how you cook it.

Ingredients of Popular Tomato Soup

Now dump in the diced tomatoes and. There's nothing like a steamy bowl of classic tomato soup on a cold February day. The addition of sugar puts a sweet spin on this version. For extra loveliness, top with homemade heart-shaped croutons. —Jane Ward, Churchville, Maryland.

Popular Tomato Soup instructions

The ingredient list is simple—tomato purée, water, cream, cane sugar, onions, sea salt, and black pepper—and the flavor is wonderfully balanced. Heat butter and olive oil in a large saucepan over medium-low heat. Add tomatoes, water, sugar, celery seed, oregano, red pepper flakes, salt, and pepper. Remove from heat and puree with an immersion blender. Stir in the tomatoes and their juices, chicken broth, sugar, salt, celery salt and pepper.